We sell certified organic bacon, lard and various hard sausages in our small farm meat factory. The meat comes from our free-range pigs kept directly at the lake.
Season 1 May to 30 September
May and June:
Wednesday to Sunday: 9am - 6pm
July and August
Open daily: 9-18 clock
September
Wednesday to Sunday: 9am - 6pm
From the Gleinkerau motorway exit (between Windischgarsten and Spital am Pyhrn), follow the extensive signs to Gleinkersee.
Please get in touch for more information.